Akicon 36" Slide-in Freestanding Professional Style Gas Range with 5.2 Cu. Ft. Oven, 6 Burners, Convection Fan, Cast Iron Grates. White & Stainless Steel - AK-JK36A1-WS
Features
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PROFESSIONAL: Cook and bake like a pro with the extra-large convection oven with a 5.2 cu ft. capacity, five rack configuration, and an extra-large oven window.
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SAFETY: Electronic ignition with auto re-ignition will keep you safe by lowering the risk of gas leaks; the double-insulating glass window and blue porcelain oven interior with two halogen lights.
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HIGH-QUALITY: Premium quality metal control knobs and handle with unique finishing, stable and durable construction with whole stainless steel side panels and adjustable legs.
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POWERFUL: The 6-burners gas range includes one 20,000 BTU dual burner with simmer, one 15,000 BTU burner, one 12,000 BTU burner, two 9,000 BTU burners, and one 6,000 BTU burner. This range features a 22,000 BTU convection oven and a 10,000 BTU tube burner broiler.
- RELIABILITY: Be confident in the quality and construction of AKICON products. The professional-style gas range is and has a 5-Year Limited Warranty. All Akicon products come with a best-in-class customer service team to make your shopping experience smooth and comfortable.
What Our Experts Think
The Akicon 36" Slide-in Freestanding Professional Style Gas Range in White & Stainless Steel is a perfect blend of functionality and style. Here’s why it stands out:
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5.2 Cu. Ft. Oven: Spacious oven capacity to accommodate large meals, perfect for baking, roasting, and cooking multiple dishes at once.
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6 High-Powered Burners: Offers versatility for various cooking needs, from simmering to high-heat searing, ensuring you can handle any recipe.
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Convection Fan: Delivers even heat distribution for faster cooking and consistent results, making meal prep easier and more efficient.
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Durable Cast Iron Grates: Superior heat retention and long-lasting durability for reliable cooking performance.
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Sleek White & Stainless Steel Finish: The elegant combination of white with stainless steel accents brings a modern, professional look to any kitchen.
Ideal for those looking for a high-performance, stylish, and durable gas range to elevate their kitchen's design and cooking capabilities.
Q&A
Q: What is the Akicon AK-JK36A1-WS gas range?
A: The Akicon 36" Slide-in Freestanding Gas Range offers a sleek white and stainless steel design, 6 powerful burners, a spacious 5.2 cu. ft. convection oven, and durable cast iron grates, providing both style and performance for any kitchen.
Q: What are the key features of this gas range?
A: Key features include 6 burners, a 5.2 cu. ft. convection oven for even cooking, cast iron grates for heat retention, and a stylish combination of white and stainless steel finish.
Q: How large is the oven?
A: The oven has a generous 5.2 cu. ft. capacity, perfect for cooking large meals, baking, and roasting with plenty of room.
Q: How does the convection fan improve cooking?
A: The convection fan circulates heat evenly, promoting faster and more consistent cooking, especially for baking and roasting.
Q: What is the finish of the gas range?
A: The range combines a modern white exterior with stainless steel accents, giving it a sleek, professional appearance that enhances any kitchen.
Q: Why should I choose this gas range?
A: This gas range combines powerful cooking capabilities with an elegant white and stainless steel design, offering 6 burners, a spacious oven, and cast iron grates for optimal cooking performance.
Maintenance Tips
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Regular Cleaning: Clean the white and stainless steel surfaces with a soft cloth and mild cleaner to remove grease and stains. Avoid harsh abrasives to maintain the finish.
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Burner Maintenance: After each use, wipe the burners with a damp cloth to prevent food buildup and ensure proper flame adjustment for optimal cooking performance.
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Cast Iron Grates Care: Clean the cast iron grates with mild soap and warm water. Dry thoroughly and occasionally apply a light coat of vegetable oil to prevent rusting and maintain their condition.
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Oven Cleaning: Regularly clean the oven and convection fan to prevent grease and food buildup. Use non-abrasive oven cleaners for stubborn stains and residue.
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Inspect Gas Lines: Periodically check gas lines for leaks, and ensure all connections are tight for safe operation.
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Check for Damage: Regularly inspect for signs of wear, cracks, or discoloration to ensure continued efficient and safe operation.