Broil King Baron 440 Pro - 875224

Broil King Baron 440 Pro - 875224

The Baron  420 PRO features 460 sq. in. primary cooking surface and includes a durable cast aluminum oven, 4 stainless steel Dual-Tube™ burners, illuminated control panel lights, stainless steel Flav-R-Wave™ cooking system, and electronic ignition. All 400 PRO series include stainless steel 8 mm rod cooking grids, stainless steel warming rack, stainless steel drop-down side shelves and enclosed black cabinet base.

Features

• Primary Cooking Surface: Enjoy a spacious 460 sq. in. primary cooking surface, perfect for cooking a variety of dishes for larger gatherings.

• Durable Construction: Built with a durable cast aluminum oven and premium stainless steel components for long-lasting durability.

• Powerful Burners: Equipped with 4 stainless steel Dual-Tube™ burners, delivering even heat distribution across the cooking surface.

• Enhanced Control: Illuminate your cooking space with illuminated control panel lights and ignite with ease using electronic ignition.

• Flavorful Cooking System: Includes a stainless steel Flav-R-Wave™ cooking system, enhancing flavor and vaporizing drippings for that delicious barbecue taste.

• Premium Cooking Grids: Features heavy-duty stainless steel 8 mm rod cooking grids for superior heat retention and durability.

Specifications

What Our Experts Think

• Powerful Performance: Equipped with 40,000 BTUs of cooking power, delivering even and consistent heat for perfect grilling results.
• Generous Cooking Space: 4 burners with a 644 square inch cooking area, ideal for preparing meals for large groups or family gatherings.
• Durable Construction: Built with high-quality stainless steel for long-lasting durability and superior heat retention.
• Precision Cooking: Features cast iron cooking grates, coated in porcelain, for excellent heat retention and even cooking.
• Convenient Side Burner: Includes a side burner for added cooking flexibility, allowing you to prepare sauces or side dishes alongside the main grill.
• Easy Maintenance: Designed with a removable grease tray and easy-to-clean components, making maintenance simple.

Q&A 

Q: What is the Broil King Baron 440 Pro?
A: The Broil King Baron 440 Pro is a high-performance, freestanding gas grill designed for serious grilling enthusiasts. It features durable construction, advanced technology, and ample cooking space for both beginners and experienced chefs.

Q: How many burners does the Baron 440 Pro have?
A: The Baron 440 Pro is equipped with four stainless steel burners, providing powerful heat distribution and precision control for even grilling.

Q: What is the cooking surface size of the Baron 440 Pro?
A: The grill offers a spacious 644 square inches of primary cooking space, plus an additional 210 square inches on the warming rack, allowing for large meals and multiple items to be cooked simultaneously.

Q: What cooking technology does the Baron 440 Pro feature?
A: The Baron 440 Pro includes the Flav-R-Wave cooking system, which helps to evenly distribute heat and protect the burners while infusing food with delicious flavors.

Q: Does the Baron 440 Pro have any additional features?
A: Yes, it includes a side burner for extra cooking flexibility, LED-lit control knobs for nighttime grilling, and a stainless steel rotisserie burner for slow-cooking and roasting.

Q: Is the grill easy to assemble?
A: Yes, the Broil King Baron 440 Pro comes with clear assembly instructions, making the process quick and straightforward.

Q: What is the warranty for the Broil King Baron 440 Pro?
A: The Baron 440 Pro comes with a 10-year warranty on its burners, as well as a limited warranty on other components, ensuring durability and long-term reliability.

Q: Can the Baron 440 Pro be used with natural gas?
A: The Baron 440 Pro is designed for use with propane, but it can be converted to natural gas with an additional conversion kit (sold separately).

Q: What is the total cooking power of the Baron 440 Pro?
A: The four stainless steel burners provide a total of 40,000 BTUs of cooking power, ensuring fast and efficient grilling for a variety of foods.

Maintenance Tips 

1. Clean Grates After Use: Use a grill brush to clean the grates after each use to remove food residue and prevent buildup.
2. Check Gas Connections: Inspect gas lines, regulators, and connections for leaks before each use. Use soapy water to check for leaks (bubbles indicate leaks).
3. Clean Burners: Clean burners at least once a year to prevent blockages. Ensure they are free of debris for even heat distribution.
4. Maintain the Drip Tray: Empty and clean the drip tray regularly to prevent grease buildup, which could cause flare-ups.
5. Oil the Grates: Lightly oil the grates before cooking to prevent food from sticking and to help maintain their condition.
6. Inspect for Rust: Look for signs of rust, particularly on grates and burners. Replace parts as necessary to keep the grill in top condition.
7. Cover the Grill: When not in use, cover the grill to protect it from rain, snow, or dust, which can damage the components.
8. Check Flame Color: Ensure burners produce a consistent blue flame. Yellow or orange flames indicate a problem with gas flow or burner performance.
9. Annual Professional Inspection: Have a certified technician inspect your grill annually to ensure it is working safely and efficiently.