Broil King Regal 500 Freestanding Pellet Grill - 496051

Broil King Regal 500 Freestanding Pellet Grill - 496051 

The Regal Pellet 500 pellet grill body is constructed from 2mm (14 gauge) steel, has 625 Sq.in. (4,032 Sq.cm.) of primary cooking surface, 200 Sq.in. (1,290 Sq.cm.) secondary cooking surface and heavy duty cast iron cooking grids. The Wifi and Bluetooth enabled digital controller provides enhanced temperature control to smoke, roast or sear. The controller display panel is the easiest to read while grilling, check the competition. This innovative product comes fully equipped with a powerful auger, 22-lb capacity pellet hopper, removable grease management system, unique ash management system, deluxe rotisserie kit, 2 electronic meat probes, and base storage and side shelf.

Features

• Stainless steel spit rod and forks with electric motor.

• Steel hopper holds up to 22 lbs of pellets.

• Dial-design for easy and precise temperature settings.

• Preset temperature buttons: smoke, roast or grill.

• Two electronic meat probes.

• Broil King® Pellet Grilling App.

• Durable high-heat paint finish (600C/1,000F)

• Two large 8" crack-proof wheels.

• Removable ash collector.

• 2mm/14 gauge steel construction

• Heavy-duty cast-iron cooking grids

Specifications

What Our Experts Think

• Exceptional Cooking Performance: Delivers consistent temperatures and even heat distribution for superior grilling, smoking, and baking results.
• User-Friendly Digital Controller: Equipped with an intuitive digital controller that allows for easy temperature adjustments and ensures perfect results every time.
• Large Cooking Area: 500 square inches of cooking space, ideal for grilling large meals or entertaining guests.
• Convenient Pellet Hopper: Features a large 18-pound hopper, reducing the need for frequent pellet refills during extended cooking sessions.
• Durable Design: Built with high-quality materials and a robust powder-coated finish to withstand the elements and provide long-lasting durability.
• Efficient Heat Distribution: Equipped with a powerful convection fan to ensure even heat across the cooking surface, minimizing hot spots.
• Easy Maintenance: Removable grease tray and ash collection system for effortless cleanup and maintenance.

Q&A 

Q: What are the key features of the Broil King Regal 500 Pellet Grill?
A: The Regal 500 Pellet Grill offers 500 sq. in. of cooking space, a precision digital control board for consistent temperature management (180°F to 600°F), and a large hopper capacity for extended cooking times. It also includes a stainless steel construction for durability and easy maintenance.

Q: How does the temperature control work on the Regal 500 Pellet Grill?
A: The digital control system provides precise temperature control, allowing you to easily set and maintain your desired cooking temperature for smoking, roasting, or grilling.

Q: What type of fuel does the Regal 500 Pellet Grill use?
A: It uses wood pellets, which add a rich, smoky flavor to your food while ensuring even and consistent cooking.

Q: Is the Regal 500 Pellet Grill versatile in cooking styles?
A: Yes, it is perfect for grilling, smoking, baking, and roasting, making it a versatile option for various cooking techniques.

Q: How easy is it to clean the Broil King Regal 500 Pellet Grill?
A: The Regal 500 includes a simple grease management system and easy-to-clean components, ensuring hassle-free maintenance after each use.

Q: What is the cooking capacity of the Broil King Regal 500?
A: It offers 500 sq. in. of cooking space, which is ideal for preparing meals for family gatherings or small parties.

Q: What makes the Broil King Regal 500 Pellet Grill stand out?
A: Its consistent temperature control, large hopper for extended grilling, and versatile cooking capabilities make the Regal 500 Pellet Grill a top choice for pellet grilling enthusiasts.

Maintenance Tips

1. Clean Cooking Grates: Brush grates after each use to remove food particles and prevent buildup.
2. Empty Grease Tray: Clean the grease tray regularly to avoid grease fires and maintain hygiene.
3. Vacuum Firepot: Clear ashes from the firepot periodically to ensure efficient ignition and airflow.
4. Inspect Pellet Auger: Check the auger for blockages and ensure smooth pellet feeding.
5. Wipe Down Exterior: Clean the grill's exterior with a damp cloth to preserve the finish and remove dirt.
6. Check Temperature Probe: Keep the temperature probe clean to ensure accurate readings during grilling.
7. Monitor Pellet Hopper: Keep the pellet hopper clean and dry to avoid pellet clogs or moisture damage.
8. Use a Grill Cover: Protect the grill with a cover when not in use to shield it from the elements.