Broil King Imperial™ S 690i - 897844

Broil King Imperial™ S 690i - 897844

The Broil King Imperial S 690i features two totally independent ovens with a total of 750 sq. in. of primary cooking surface and includes 6 stainless steel Dual-Tube™ burners, built-in oven lights, illuminated control knobs, 6 professional cast stainless steel cooking grids, stainless steel warming rack, stainless steel Flav-R-Wave™ cooking system, and electronic ignition. The S 690i features 304 stainless steel utility cabinet drawers with tank holder (LP) and granite counter top.

Features

• Two independent ovens with a total of 750 sq. in. of primary cooking surface

• 6 stainless steel Dual-Tube™ burners for precise and even heat distribution

• Built-in oven lights for convenient cooking in low-light conditions

• Illuminated control knobs for easy operation, even in the dark

• 6 professional cast stainless steel cooking grids for durability and exceptional heat retention

• Electronic ignition for quick and reliable start-up

• 304 stainless steel utility cabinet drawers with tank holder (LP) for organized storage

• Granite countertop for a stylish and functional workspace.

• Rotisserie Kit Included

Specifications

What Our Experts Think

• Dual Cooking Zones: Features two independent cooking ovens, offering flexibility to prepare multiple dishes simultaneously with precise temperature control.
• Premium Build Quality: Crafted from durable stainless steel, including stainless steel cooking grates and Flav-R-Wave™ cooking system for superior heat distribution.
• Massive Cooking Space: Boasts a combined total of 1,000 square inches, ideal for hosting large gatherings or catering to avid grillers.
• Powerful Burners: Equipped with six stainless steel Dual-Tube™ burners delivering up to 60,000 BTUs, ensuring even heat for consistent cooking results.
• Versatile Side Features: Includes a powerful side burner and a rotisserie burner with premium rotisserie kit for expanded cooking options.
• Sleek Design with Utility: Illuminated control knobs and oven lights enhance usability and nighttime grilling, while ample storage keeps grilling tools organized.
• Built-In Convenience: Designed to integrate seamlessly into an outdoor kitchen for a sleek, professional-grade appearance.

Q&A 

Q: What are the key features of the Broil King Imperial™ S 690i?
A: The Imperial™ S 690i features a premium dual-chamber stainless steel grill with 6 burners delivering 60,000 BTU, an additional 10,000 BTU side burner, and a 15,000 BTU rotisserie burner. It offers 1,000+ sq. in. of total cooking space, durable stainless steel cooking grids, and built-in oven lights.

Q: Is the grill designed for built-in installation?
A: Yes, the Broil King Imperial™ S 690i is designed as a built-in grill, making it a perfect centerpiece for outdoor kitchen setups.

Q: Does it include a rotisserie kit?
A: Yes, the grill comes with a premium rotisserie kit and a powerful rear burner for even and consistent roasting.

Q: What is the construction material of the grill?
A: The Imperial™ S 690i is crafted with heavy-duty stainless steel for durability and resistance to rust and wear.

Q: Are there temperature control features?
A: The grill includes dual-tube burners, linear-flow valves, and Accu-Temp™ thermometers for precise temperature management.

Q: How is the grill ignited?
A: It uses the reliable Sure-Lite™ electronic ignition system for quick and consistent startups.

Q: Can the grill be used for both direct and indirect cooking?
A: Yes, the dual-chamber design allows for versatile cooking methods, including searing, roasting, and smoking.

Q: What makes the Broil King Imperial™ S 690i stand out?
A: Its powerful performance, dual cooking chambers, premium stainless steel construction, and advanced features make it a top choice for outdoor cooking enthusiasts.

Maintenance Tips 

1. Clean Cooking Grates: After grilling, brush grates with a stainless-steel grill brush to remove food residue.
2. Inspect Burners: Check burners regularly for blockages; clean with a soft brush to ensure even heating.
3. Empty Grease Tray: Remove and clean the grease tray to prevent flare-ups and maintain hygiene.
4. Clean Flav-R-Wave™ System: Remove and scrub the Flav-R-Wave™ heat plates to prevent grease buildup.
5. Check Ignition: Test and clean the ignition system for consistent performance.
6. Wipe Exterior: Use stainless-steel cleaner to maintain the finish and protect against weather.
7. Protect with Cover: Use a grill cover when not in use to shield from elements.
8. Season Grates: Apply a thin layer of cooking oil to cast iron grates to prevent rust.