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With its efficient design, the Broil King Keg keeps heat within its convection-style oven for superior cooking performance. Constructed with a double-walled steel body and a rust-resistant porcelain-coated cooking chamber, this grill has been built with durability and performance in mind. A heavy-duty cast iron cooking grid provides a quality cooking surface, while cast iron upper and cast aluminum lower dampers offer accurate heat control. The integrated Accu-Temp thermometer provides accurate temperature readings, while the latch and lock lid mechanism create a tight seal for superior heat retention.
This smoker features a durable steel stand with a black pain finish for an attractive and sturdy base design. Two large eight-inch crack-proof wheels offer easy mobility, while trailer hitch compatibility allows this smoker to be taken on-the-go (requires KA5532 adapter).
Heavy-duty cast iron cooking grids
Deluxe Accu-Temp™ thermometer
Secondary chrome coated cooking rack
Cast iron upper damper
Rust resistant porcelain coated cooking chamber
Insulated dual wall steel construction
Roto-Draft lower damper with ash pull out system
Removable resin side shelves with integrated tool hooks
Durable stand with large wheels for portability
| Total Cooking Area | 480 sq. in. |
|---|---|
| Primary Cooking Space | 280 sq. in. |
| Cooking Surface (Width) | 19 in. |
| Cooking Surface (Length) | 19 in. |
| Height | 47.0 in. |
| Width | 27.5 in. |
| Length | 41.0 in. |














