Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051
Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051

Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051

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Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051

Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051

$0.00 $999.00

Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051

$0.00 $999.00

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Broil King Crown 400 Freestanding Pellet Smoker & Grill - 493051

Crafted from heavy-gauge steel, these robust grills deliver versatility and durability. From smoking meats to baking pizzas and achieving restaurant-quality sears, the easy-to-use digital display allows precise temperature control from 180°F to a searing 600°F. Enhance flavors with natural wood smoke, utilize the integrated timer and deluxe probes for perfect doneness, and store ample pellets in the extra-large steel hopper. With adjustable dials for precision, this grill syncs seamlessly with the Broil King Pellet Grilling App, enabling smartphone control for a seamless grilling experience.

Features
  • Steel hopper holds up to 18 lbs of pellets.

  • Push button design for easy and precise temperature settings.

  • Preset temperature buttons: smoke, roast or grill.

  • Two electronic meat probes.

  • Broil King® Pellet Grilling App.

  • 1.5mm/16 guage steel construction

  • Durable high-heat paint finish (600C/1,000F)

  • Two large 8"/20.3cm crack-proof wheels.

  • Removable hidden grease tray with disposable liners.

Specifications
Overall Length 25.5 inches
Overall Width 52.38 inches
Overall Height 43.5 inches
Cooking Grid Dimensions (W x L) 25.25 x 17.48 inches
Main Grilling Area (Sq. Inches) 450 sq. in.
Total Grill Area (Sq. Inches) 640 sq. in.
Rotisserie Kit No
What Our Experts Think
  • Versatile Cooking Options: Combines the convenience of a pellet smoker and the power of a grill, allowing for smoking, grilling, and roasting with ease.
  • Consistent Heat Control: Features advanced pellet technology, offering precise temperature control from 180°F to 500°F for slow-smoking or high-heat grilling.
  • Generous Cooking Area: Provides 400 square inches of primary cooking space, perfect for large meals and versatile cooking options.
  • Durable Build: Constructed with high-quality stainless steel, ensuring durability and resistance to outdoor conditions while maintaining a sleek design.
  • Easy to Use: Equipped with an intuitive digital controller for effortless temperature adjustments, making it easy for both beginners and seasoned grillers.
  • Enhanced Flavor: The pellet system infuses your food with rich, smoky flavor, creating mouthwatering results every time.
Q&A 

Q: What is the Broil King Crown 400 Freestanding Pellet Smoker & Grill?
A: The Broil King Crown 400 is a versatile freestanding pellet smoker and grill that combines the precision of pellet grilling with the flavor-enhancing benefits of smoking. It offers a range of cooking options from grilling to slow-smoking for a wide variety of outdoor meals.

Q: What is the cooking surface size of the Crown 400?
A: The Crown 400 features a generous cooking area of 500 square inches, providing ample space for grilling, smoking, and cooking larger meals for groups.

Q: What is the total BTU output of the Crown 400?
A: The Crown 400 delivers up to 38,000 BTUs of cooking power, providing even and consistent heat for grilling, smoking, and baking.

Q: What fuel does the Crown 400 use?
A: The Crown 400 uses wood pellets as its fuel source, providing a unique, wood-fired flavor that is ideal for both grilling and smoking.

Q: Does the Crown 400 have digital controls for precise temperature management?
A: Yes, the Crown 400 comes with a digital control panel that allows you to easily set and maintain precise cooking temperatures for grilling, smoking, and baking.

Q: Does the Crown 400 offer smoking functionality?
A: Yes, the Crown 400 is designed as a smoker as well as a grill, allowing you to smoke food at low temperatures for slow-cooked, flavorful meals.

Q: Is the grill easy to assemble?
A: Yes, the Broil King Crown 400 comes with clear and easy-to-follow assembly instructions, making the setup process quick and efficient.

Q: What is the warranty on the Crown 400?
A: The Crown 400 comes with a 10-year warranty on the firebox and a limited warranty on other components, ensuring long-lasting performance and durability.

Q: Can the Crown 400 be used with different types of wood pellets?
A: Yes, the Crown 400 is compatible with a variety of wood pellets, allowing you to customize the flavor of your meals based on the type of wood you choose.

Q: What are some other features of the Crown 400?
A: The Crown 400 features a durable stainless steel construction, a large hopper for wood pellets, an easy-to-clean design, and a convenient side shelf for additional prep space. It’s ideal for anyone looking to combine the benefits of grilling and smoking in one unit.

Maintenance Tips
  1. Clean Grates After Each Use: Use a grill brush to clean the grates while they are still warm to remove food particles and prevent buildup.
  2. Check Pellet Hopper: Ensure the pellet hopper is clean and free from debris. Clean the hopper and auger system regularly to prevent clogging and ensure smooth pellet flow.
  3. Empty and Clean Ashtray: After each use, empty the ashtray to prevent ash buildup, which can affect airflow and performance.
  4. Inspect the Burn Pot: Check the burn pot regularly for ash buildup and clean it as needed to maintain efficient combustion and consistent heat.
  5. Clean the Flame Deflector: Clean the flame deflector periodically to prevent grease buildup and ensure even heat distribution.
  6. Oil the Grates: Lightly oil the grates before each cooking session to prevent food from sticking and help preserve their condition.
  7. Check for Rust: Inspect the grill’s metal parts, especially the grates and burn pot, for signs of rust. Replace any rusted components to maintain performance.
  8. Monitor Pellet Supply: Ensure you have a sufficient pellet supply, especially before long cooking sessions, to avoid running out mid-cook.
  9. Cover the Grill: When not in use, cover the grill to protect it from the elements, reducing wear and keeping it clean.
  10. Annual Inspection: Schedule a professional inspection annually to ensure all components, including the auger, temperature sensors, and burners, are functioning correctly.

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