Ditting KR1203 Commercial Coffee Grinder
Ditting KR1203 Commercial Coffee Grinder
Ditting KR1403 Commercial Coffee Grinder
Ditting KR1403 Commercial Coffee Grinder
Ditting KR1203 Commercial Coffee Grinder
Ditting KR1403 Commercial Coffee Grinder
Ditting KR1203 Commercial Coffee Grinder
Ditting KR1403 Commercial Coffee Grinder
Ditting KR1403 Commercial Coffee Grinder
Ditting KR1203 Commercial Coffee Grinder

Ditting KR1403 Commercial Coffee Grinder

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Ditting KR1203 Commercial Coffee Grinder

Ditting KR1403 Commercial Coffee Grinder

$6,335.00

Ditting KR1403 Commercial Coffee Grinder

$6,335.00
Finish: Black

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Ditting KR1403 Commercial Coffee Grinder

The Ditting KR1403 Commercial Coffee Grinder is the perfect solution for businesses seeking to grind large quantities of coffee quickly and efficiently while maintaining a gentle grind. Ideal for highly frequented coffee retail stores, gourmet markets, and coffee roasting plants, the KR1403 boasts exceptional performance, robustness, and simple, safe operation.

With a standard hopper capacity of 2.4 lbs of coffee beans, the KR1403 ensures uninterrupted grinding sessions. For those requiring even greater capacity, Ditting USA offers a hopper extension that sits atop the existing hopper, increasing capacity to 5 lbs. Whether you're operating a retail coffee store, gourmet market, or high-traffic coffee establishment, the KR1403 is designed to meet your grinding needs.

For businesses expecting to grind between 25 - 60 lbs per day, the KR1403 is the ideal choice. For higher-volume operations exceeding 60 lbs per day, the KR1403 model is recommended. For heavy-duty industrial applications requiring grinding of 100 lbs or more per day, consider the industrial-grade KFA1403 or KF1800 models, ensuring you have the capacity and performance to meet your production demands.

Features
  • Exceptional Performance: The Ditting KR1403 Commercial Coffee Grinder delivers outstanding performance, making it an essential tool for highly frequented coffee retail stores, gourmet markets, and coffee roasting plants.

  • Robust Construction: Built to withstand the demands of commercial use, the KR1403 grinder is robust and durable, ensuring reliable operation even in high-traffic environments.

  • Simple Operation: With its user-friendly design, the KR1403 grinder offers straightforward and safe operation, making it easy for baristas and staff to use without extensive training.

  • Large Hopper Capacity: The standard hopper of the KR1403 can hold up to 2.4 lbs of coffee beans, ensuring uninterrupted grinding sessions. Additionally, Ditting USA offers a hopper extension to increase capacity to 5 lbs for businesses with higher volume needs.

  • Versatile Applications: Suitable for a variety of businesses, including retail coffee stores, gourmet markets, and coffee roasting plants, the KR1403 grinder is versatile and adaptable to different environments and usage scenarios.

  • Option for Higher Volume: For businesses with higher grinding volume requirements, Ditting offers the KR1403 model, which is capable of handling more than 60 lbs of coffee per day.

  • Industrial-grade Options: For heavy-duty industrial applications with grinding needs exceeding 100 lbs per day, Ditting provides industrial-grade models like the KFA1403 or KF1800, ensuring optimal performance and capacity.

Specifications
Technical Data 1403
Voltage / Frequency / Phases 220v/60Hz/3*
Motor, horse power 2.7
Motor current drain, amps 10
Average grinding capacity, lbs/min 5**
Hopper capacity, Ibs 22
Grinding discs, Omm 140
Net weight, Ibs 95
Dimensions (WxDxH), inches 12.5x16x37

 

What Our Experts Think
  • High-Performance Grinding: Capable of handling large quantities of coffee quickly and efficiently, making it ideal for busy cafes, roasteries, and restaurants.
  • Consistent Grind Quality: Features advanced burr technology for uniform particle sizes that ensure optimal coffee extraction and flavor.
  • Durable Construction: Built with durable materials to withstand the demands of commercial environments and ensure long-term reliability.
  • Flexible Grind Adjustments: Offers a wide range of grind sizes for various brewing methods, including espresso, drip, and French press.
  • User-Friendly Interface: Easy to operate with simple controls and minimal maintenance requirements.
  • Quiet Operation: Designed for smooth, quiet performance in busy environments.
Q&A

Q: What are the main features of the Ditting KR1403 Commercial Coffee Grinder?
A: The Ditting KR1403 is a high-capacity, industrial-grade grinder designed for precision grinding and durability in high-demand commercial environments.

Q: What types of coffee does it grind?
A: The KR1403 is perfect for grinding coffee for espresso, filter coffee, drip, and other specialty brewing methods.

Q: What type of burrs does it use?
A: It features precision steel flat burrs for consistent and uniform grinding performance across all settings.

Q: What is the capacity of the grinding hopper?
A: The hopper can hold up to 3 kg of coffee beans, making it suitable for high-volume grinding.

Q: Is the grinder easy to operate?
A: Yes, the KR1403 has an intuitive control panel for adjusting grind size and coffee output.

Q: Can it handle both fine and coarse grind sizes?
A: Absolutely, the grinder provides precise control from fine espresso to coarse grinds for various brewing methods.

Q: How easy is it to clean and maintain?
A: The KR1403 features easily removable burrs and a straightforward design for simple cleaning and maintenance.

Q: Is the Ditting KR1403 durable for continuous use?
A: Yes, its industrial-grade construction ensures reliable performance even under heavy commercial use.

Q: What makes the Ditting KR1403 stand out?
A: Its high-capacity, precision grinding, and durability make it an excellent choice for specialty coffee shops, cafes, and large-scale operations

Maintenance Tips
  • Daily Cleaning: Clean the grinder after each use to remove coffee grounds, oils, and residue from burrs and internal components.
  • Burr Maintenance: Regularly inspect and clean the grinding burrs to maintain consistent grind quality and performance.
  • Lubrication: Apply lubrication to moving parts such as bearings, shafts, and gears to ensure smooth operation and longevity.
  • Calibrate Grind Settings: Periodically adjust and calibrate grind settings for different brewing methods like espresso, drip, or French press.
  • Inspect Components: Check motors, wiring, and other mechanical components for wear or damage and replace as needed.
  • Dust Collection System: Clean and maintain the dust collection system to prevent blockages and maintain efficient grinding.
  • Power Supply: Ensure a stable power supply to avoid electrical issues and maintain optimal grinder performance.

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