Hydra-Kool - Commercial - 52" Deli Display Case Fresh Seafood, Self-Contained - KFM-SF-50-S

Hydra-Kool - Commercial - 52" Deli Display Case Fresh Seafood, Self-Contained - KFM-SF-50-S

This KFMSF50S seafood case with ice pans with self contained refrigeration by Hydra-Kool features tilt forward flat tempered front glass and rear tempered sliding doors.

Features

• Insulation - injected foam

• Interior - stainless steel

• Exterior - PCV coated steel-silver

• Ends-foamed black polystyrene

• Tilt-forward tempered front glass

• Cord and plug

• Cases are multiplexible

• LED lighting in canopy

• Removable rear tempered glass sliding doors

• Defrost and temperature regulated by a digital controller

• Pull-out condensing unit on S/C only 

• Anti-condensate system for front glass

• Adjustable feet

• ETL listed to UL471 and sanitation classified to NSF7

• These cases comply with the National Energy Standards

• Lift up front glass

• Casters - Add 4.375" to Height

• Adjustable stainless steel legs - from 5.125" to 7.625"

• Other colors available

• Stainless Steel exterior

• Scale stand with receptacle

Specifications

Dimensions & Weight

• Width: 52.125"

• Depth: 43.375"

• Height: 47.25"

What Our Experts Think

• Designed for Fresh Seafood: The Hydra-Kool 52" Deli Display Case KFM-SF-50-S is tailored for seafood displays, keeping products fresh and accessible, perfect for grocery stores, seafood markets, and delis.
• Self-Contained Cooling: This case features a self-contained refrigeration system that provides reliable, consistent cooling without requiring external connections, simplifying installation and maintenance.
• Spacious and Functional: With 52 inches of display space, it offers plenty of room for showcasing a variety of seafood, making it ideal for high-volume retail environments.
• Optimal Product Visibility: The curved glass front and LED lighting enhance product presentation, making the seafood stand out and inviting customer engagement.
• Durable and Easy to Maintain: Built with high-quality materials, this display case is both durable and easy to clean, ensuring it can handle the demands of commercial use.
• Energy-Efficient: Designed for energy efficiency, it minimizes operating costs while providing optimal cooling for perishable seafood.

Q&A

Q: What is the Hydra-Kool KFM-SF-50-S designed for?
A: This deli display case is designed for displaying fresh seafood while maintaining an optimal refrigerated environment for preservation.

Q: What are the dimensions of the display case?
A: The unit is 52 inches wide, providing ample space for displaying a wide range of seafood products.

Q: Is the refrigeration system self-contained?
A: Yes, it features a self-contained refrigeration system, simplifying installation and eliminating the need for external refrigeration equipment.

Q: Does it have specialized lighting?
A: Yes, the display case is equipped with LED lighting, ensuring that the products are brightly showcased for easy visibility.

Q: How does it maintain freshness for seafood?
A: The refrigeration system keeps the seafood at the ideal temperature to ensure freshness and prevent spoilage.

Q: Is the display case suitable for customer interaction?
A: Yes, the angled glass front allows customers to easily view and select items, providing an attractive and accessible display.

Q: Is it easy to clean and maintain?
A: Yes, the display case is designed for easy cleaning with removable components and accessible parts for maintenance.

Q: Can it be used for other products?
A: While it is ideal for fresh seafood, it can also be used to display other refrigerated deli items.

Q: Is it energy-efficient?
A: Yes, the LED lighting and efficient refrigeration system are designed to minimize energy consumption.

Q: Why choose the Hydra-Kool KFM-SF-50-S?
A: This display case offers a combination of energy-efficient refrigeration, excellent visibility, and a sleek, user-friendly design, making it an ideal choice for commercial businesses displaying fresh seafood.

Maintenance Tips

1. Clean Interior & Display Surfaces:
   • Remove seafood and wipe the interior surfaces, trays, and shelves with a food-safe cleaner.
   • Use a mild detergent to clean the stainless steel interior and glass panels, ensuring no residue or streaks.
2. Inspect and Sanitize:
   • Check for spills, and sanitize the display area to prevent odor and bacterial growth.
   • Remove seafood debris immediately to maintain hygiene and freshness.

Weekly Maintenance:

1. Deep Cleaning:
   • Remove all products and disassemble removable parts like trays and racks.
   • Clean all components with warm soapy water, rinse thoroughly, and dry before reassembling.
2. Drain System Check:
   • Inspect the drain pan and lines for clogs or residue. Clean them to ensure proper drainage and prevent odors.

Monthly Maintenance:

1. Refrigeration System:
   • Clean the condenser coils with a vacuum or soft brush to remove dust and debris for efficient operation.
   • Verify the case maintains an ideal temperature for seafood (32°F–38°F) using an external thermometer.