Ikon IHP-2-12 Gas Hot Plates

Ikon IHP-2-12 Gas Hot Plates

Ikon products can be found in every facet of the foodservice industry, hotels, restaurants, schools, government institutions, churches, pubs and golf courses. Our products are currently being used in Chicago like Subway restaurants worldwide, Burger King, as well as Marriott and Best Western Hotels to name a few. Ikon recognizes the necessity and urgency for after-sale service by establishing long-lasting and dedicated service agent partnerships throughout North America. Our authorized service partners are always within arm’s length ready to better serve our clients and their clients as well.

Features

• The Ikon Gas Hotplates are available in 2, 4 and 6 burner models, 12”, 24” & 36” widths.

• The continous 25,000 BTU output per burner provides even heat to each cast iron grate with a built-in aeration bowl.

•  Adjustable manual gas controls provide easy and safe operations

• Heavy-duty 12” x 12” cast iron grates

• Octagonal cast iron burners

• 25,000 BTU/ burner

• Standing pilot light for each burner

• All stainless steel cabinet

• Cast iron grates positioned evenly with s/s front ledge

• “Cool-to-the-touch” front s/s edge

•  Aeration bowl in each grate to retain heat to each pot/pan

• Adjustable pilot lights

• Adjustable stainless steel legs, non-skid feet

• Full length seamless drip pan, easy to remove and clean

• Hotplate is fully serviceable from the front

• Available in Natural gas(NG) or Liquid propane(LP).

•   A conversion kit is supplied with each unit

Specifications

Product Manuals

Spec sheet

Exploded view

Manual 

What Our Experts Think

• Powerful Heating: Equipped with two high-performance burners, providing quick and consistent heat for various cooking needs.
• Compact and Efficient: Designed to save space without sacrificing cooking power, perfect for smaller kitchen setups or as an additional cooking station.
• Durable Build: Constructed from robust stainless steel, ensuring long-lasting performance and easy cleaning.
• Precise Temperature Control: Features individual burner controls for customizable heat levels to suit different cooking techniques.
• Versatile Design: Ideal for use in commercial kitchens, food trucks, or catering services, offering flexible cooking options.

Q&A

Q: What is the Ikon IHP-2-12 Gas Hot Plate?
A: A commercial gas hot plate with two burners, designed for high-performance cooking in busy kitchens.

Q: What are the dimensions?
A: 12" W x 28" D x 10" H.

Q: How many burners does it have?
A: Equipped with two powerful burners, perfect for cooking multiple dishes simultaneously.

Q: What are its heating features?
A: Features durable cast-iron burners for even heat distribution and fast cooking times.

Q: How energy-efficient is the IHP-2-12?
A: Designed for efficient gas use, providing quick heating while reducing fuel consumption.

Q: Why choose the Ikon IHP-2-12 Gas Hot Plate?
A: Ideal for small to medium-sized kitchens, offering portability, durability, and efficient cooking with consistent results.

Maintenance Tips

• Daily Cleaning: After use, turn off burners, allow them to cool, and clean the hot plates with a soft cloth and mild detergent.
• Burner Maintenance: Inspect burners regularly for clogs or dirt and clean them to ensure even flame distribution.
• Check Gas Connections: Routinely inspect gas lines and connections for leaks or wear to ensure safe operation.
• Surface Care: Clean grease or food spills promptly to prevent buildup and maintain the surface's integrity.
• Temperature Monitoring: Ensure proper flame adjustment for consistent cooking temperatures.
• Check Grates: Inspect and clean grates to ensure they are free from debris and remain level.
• Proper Ventilation: Ensure there’s adequate ventilation to avoid overheating and to maintain safety.