Ikon IPP71-4D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table
Ikon IPP71-2D Pizza Prep Table

Ikon IPP71-4D Pizza Prep Table

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Brand: Ikon
SKU: IPP71-4D
$12,200.00
$12,200.00
Subtotal: $12,200.00
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Ikon IPP71-4D Pizza Prep Table

Ikon IPP71-4D Pizza Prep Table

$12,200.00

Ikon IPP71-4D Pizza Prep Table

$12,200.00

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Ikon IPP71-4D Pizza Prep Table

Ikon products can be found in every facet of the foodservice industry, hotels, restaurants, schools, government institutions, churches, pubs and golf courses. Our products are currently being used in Chicago like Subway restaurants worldwide, Burger King, as well as Marriott and Best Western Hotels to name a few. Ikon recognizes the necessity and urgency for after-sale service by establishing long-lasting and dedicated service agent partnerships throughout North America. Our authorized service partners are always within arm’s length ready to better serve our clients and their clients as well.

Features
  • CFC free refrigerant and foam insulation

  • Electronic thermostat and digital LED temperature display for accurate control and easy reading

  • Easy to mount 4” casters (lockable in front) are standard with all units

  • Self-closing doors that remain open at 90 degrees

  • Magnetic gasket can be replaced without any tools

  • Adjustable, heavy-duty epoxy coated wire shelves (one per door)

  • Stainless steel framework construction

  • Auto defrosting and auto evaporation of condensation water

Specifications
Model: IPP71-4D 
Doors: 2
Ext. Dimensions W X D X H (In): 70.8 X 32.3 X 41.7
Int.. Dimensions W X D X H (In): 49.2 X 27.3 X 24.2
Amps: 5
H.P 1/2
Product Manuals

Manual

Exploded View

Spec Sheet

What Our Experts Think
  • Spacious Prep Area: With an extended work surface, this prep table offers ample room for assembling large quantities of pizzas and other dishes.
  • Four Refrigerated Drawers: Provides extra storage for keeping a variety of ingredients fresh and organized, allowing quick access during busy shifts.
  • Durable Stainless Steel: Constructed from high-quality, corrosion-resistant stainless steel for long-term durability and easy maintenance.
  • Optimized Cooling: Advanced refrigeration system ensures consistent temperature control, maintaining ingredient freshness even during peak hours.
  • Efficient Workflow: Adjustable shelving and well-designed storage space improve organization, enhancing overall kitchen efficiency.
Q&A

Q: What is the Ikon IPP71-4D Pizza Prep Table?
A: A commercial pizza prep table with extensive refrigerated storage and a large work surface, ideal for high-volume pizza preparation.

Q: What are the dimensions?
A: 71" W x 30" D x 43" H.

Q: What type of storage does it offer?
A: Features four refrigerated drawers that hold 1/3 size pans, plus a spacious prep area for easy and efficient pizza assembly.

Q: What are its cooling features?
A: Equipped with a reliable refrigeration system that maintains temperatures between 33°F - 41°F, ensuring optimal ingredient freshness.

Q: How energy-efficient is the IPP71-4D?
A: Designed to optimize energy use, providing consistent cooling with minimal power consumption.

Q: Why choose the Ikon IPP71-4D Pizza Prep Table?
A: Ideal for busy pizza kitchens, offering ample storage, prep space, and efficient cooling to keep ingredients fresh and ready for use.

Maintenance Tips
  • Daily Cleaning: Wipe down the interior and exterior surfaces with a soft cloth and mild detergent to remove food debris and stains.
  • Temperature Monitoring: Regularly check the internal temperature to ensure it stays within the recommended range for food safety.
  • Condenser Coil Care: Clean the condenser coils at least once a month by brushing or vacuuming to prevent dust accumulation and maintain efficiency.
  • Gasket Inspection: Check the door gaskets regularly for wear or debris, and clean to ensure a proper seal, which helps maintain temperature.
  • Food Tray Hygiene: Clean the food trays, pans, and shelves daily to avoid bacterial buildup and ensure a hygienic environment.
  • Defrosting: Periodically defrost the unit to prevent ice buildup, which can affect cooling performance.
  • Storage Area Care: Keep the storage area clean and free of spills to ensure safe food storage and proper airflow.

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