LA SPAZIALE has renovated the iconic S9 series, launching the brand new S9 DSP also for North America.
A functional restyling, a new design for the front panel, lights and modern display…The S9 DSP series has now a new look and it is even more efficient!
S9 DSP series is a professional coffee machine with electronic temperature control which ensures efficiency and high performance.
Features
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Electronic coffee machine with automatic dose setting
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Electronic boiler refill
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Electric heating system
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Double pressure gauge for boiler pressure control
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Double pressure gauge for pump pressure control
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1 hot water outlet / 2 steam wands
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Electronic boiler temperature regulation
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Boiler temperature indicated by LED display
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Automatic operating temperature boost function
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Control of malfunctions alarms
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Built-in volumetric pump
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Electric cup warmer available on request
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Upgraded boiler heating element available on request
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ECO MODE Function
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Illumination of cup grid
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Preset hot water for infusions
Specifications
Boiler size
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10 ltr
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Width
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30.3" |
Depth
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20.8" |
Height
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23.6" |
Weight
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154.32lbs |
| Electrical |
220V |
What Our Experts Think
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Efficient Two-Group Design: Ideal for medium to large cafés, balancing capacity and space-saving functionality.
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Digital Display Panel (DSP): Offers intuitive control, real-time monitoring, and easy customization of brewing parameters.
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Tall Cup Compatibility: Designed to accommodate larger cups, perfect for lattes, americanos, and other tall beverages.
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Volumetric Precision: Programmable dosing ensures consistent espresso shots, reducing barista workload.
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Heat Exchange Technology: Provides exceptional temperature stability for consistent brewing and steaming performance.
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Durable Construction: Built with high-quality materials for long-term reliability in demanding commercial environments.
Q&A
Q: What is the La Spaziale S9 EK TA DSP 2 Group Volumetric (S9-2G-TA-DSP)?
A: A professional espresso machine with two group heads, tall cup clearance, and advanced digital controls, designed for medium to high-volume coffee establishments.
Q: What are its key features?
A:
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Two Group Heads: Ideal for efficient espresso production in busy settings.
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Tall Cup Design: Accommodates larger takeaway cups effortlessly.
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Volumetric Dosing: Programmable for consistent and precise espresso shots.
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Digital Display (DSP): Offers advanced control and real-time monitoring of brewing parameters.
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Heat Exchange System: Ensures stable brewing and steaming temperatures.
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Durable Construction: Built for demanding commercial use.
Q: Why choose the La Spaziale S9 EK TA DSP?
A: It combines precision, durability, and advanced digital functionality, making it perfect for cafes and restaurants focused on efficiency and quality.
Q: Who is it best suited for?
A: Medium to high-traffic coffee shops, restaurants, and catering services requiring reliable, high-performance equipment.
Q: Is it user-friendly?
A: Yes, the digital display and ergonomic design make it easy to operate and maintain, even in busy environments.
Maintenance Tips
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Daily Backflushing: Use a blind filter with espresso cleaner to backflush both group heads, removing oils and residue.
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Clean Group Heads: Brush and wipe group heads after each use to prevent coffee buildup.
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Purge Steam Wands: After steaming milk, purge and wipe steam wands with a damp cloth to avoid clogs and residue.
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Empty Drip Tray: Regularly empty and clean the drip tray to prevent overflow and odors.
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Descale Periodically: Perform descaling every 3-6 months to remove limescale deposits and maintain optimal performance.
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Replace Water Filter: Change the water filter cartridge as needed to ensure water quality and reduce scaling.
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Inspect and Replace Gaskets: Check group head gaskets for wear and replace them every 6 months or as required.
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Clean Portafilters: Soak portafilters and baskets in warm, soapy water to remove oils and coffee residue.
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Monitor DSP Settings: Regularly verify and calibrate digital settings for temperature, pressure, and shot timing to ensure consistency.
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Adhere to Manufacturer Guidelines: Follow the manual’s recommended maintenance schedule and use approved cleaning products.