Help
Get In Touch +1 (888) 575-2099
authorized dealer, shop your favorite brand.
Expert Support,
Dial +1 (888) 575-2099
Limited Supply,
grab it before it's gone.
Lowest prices,
As low as possible.
All Items are brand New,
Never used.
Recently Viewed Products
- $2,985.00
$2,985.00- $2,985.00
- Unit price
- per
- $1,485.00
$1,650.00- $1,485.00
- Unit price
- per
- $7,999.99
$8,499.00- $7,999.99
- Unit price
- per
- From $1,000.00
- From $1,000.00
- Unit price
- per
- $2,500.00
$2,699.00- $2,500.00
- Unit price
- per
- $1,500.00
$1,699.00- $1,500.00
- Unit price
- per
- $1,569.00
$1,980.00- $1,569.00
- Unit price
- per
- $1,729.99
- $1,729.99
- Unit price
- per
SABA SPS-27-8 - 27" One Door Commercial Sandwich Prep Table with 8 Pans - SPS-27-8
SABA sandwich prep tables are perfect for any size kitchen or restaurant, or market. These commercial prep tables have a stainless steel interior and exterior, and come with plenty of space to prepare salads, sandwiches, or any other items. These food prep stations have the perfect capacity to keep your ingredients effortlessly in front of you and to store extra ingredients for meal prep in the refrigerated cabinet base below. SABAs prep tables are designed to provide years of trouble-free service for any demanding application. These prep table refrigerators come in 27 in., 48 in., 60 in. and 72 in.
Features
-
Cutting Board
-
Temperature Control
-
Magnetic Door Gasket(s)
-
Self-Closing Door
-
Insulated Lid
-
Adjustable PVC Coated Shelving
-
Voltage: 115/60/1
-
Electronic Control System
-
Heavy Duty Casters
-
ETL Approved
-
Refrigeration System Holds 33°F to 41°F
Specifications
| Appliance Type | Food Prep Table |
|---|---|
| Total Capacity | 5.7 cu. ft. |
| Primary Material | Stainless Steel |
| Self-Closing Doors | Yes |
| # of Doors | 1 |
| Door Type | Solid |
| Weight (lb) | 172 lbs |
| Width (in.) | 27.5 |
| Depth (in.) | 29.5 |
| Height (in.) | 42.25 |
| Voltage | 115/60/1 |
| Amperage | 4.4 |
| Horsepower | 1/4+ |
| Compressor Location | Bottom Mounted |
| Defrost Type | Auto / Cycle |
| # of Shelves | 2 |
| Storage Features | Adjustable Racks Removable Shelves |
| Temp. Control | External Digital |
| Temp. Range | 33°F to 41°F |
| Casters | Yes |
Product Manual
What Our Experts Think
The SABA SPS-27-8 - 27" One-Door Commercial Sandwich Prep Table with 8 Pans is a versatile and efficient solution for sandwich preparation in smaller commercial kitchens. Here’s why it’s a great option:
- Compact and Efficient Design: With a 27-inch width, this prep table offers a balance of workspace and storage, making it ideal for kitchens with limited space.
- 8-Pan Configuration: Includes 8 top food pans, providing organized and accessible storage for various sandwich ingredients, ensuring quick and efficient prep.
- One-Door Refrigerated Storage: The under-counter storage compartment allows for easy access to backup ingredients, keeping food fresh and reducing restocking time.
- Stainless Steel Construction: Made from durable stainless steel, it offers strength, resistance to corrosion, and easy cleaning in busy kitchen environments.
- Reliable Refrigeration System: Maintains consistent and optimal temperatures, ensuring food safety and freshness for longer periods.
- Durable Cutting Board: An integrated cutting board provides a sturdy surface for assembling sandwiches and prepping ingredients efficiently.
- User-Friendly Features: Designed with easy-to-use handles, precise temperature controls, and a simple layout that supports smooth operation in fast-paced kitchens.
- Energy-Efficient: Equipped with energy-saving components to minimize power consumption while maintaining optimal cooling performance.
Q&A
Q: What is the SABA SPS-27-8 Commercial Sandwich Prep Table?
A: The SABA SPS-27-8 is a 27-inch commercial sandwich prep table designed for efficient and convenient sandwich preparation in delis, restaurants, and foodservice establishments. It features a refrigerated top with 8 ingredient pans, a spacious work surface, and reliable storage below.
Q: How does this prep table improve sandwich preparation?
A: With its compact size, organized pan storage, and ample work surface, it streamlines sandwich assembly by keeping ingredients fresh and easily accessible, saving time during busy food preparation.
Q: What materials is it made from?
A: The prep table is made from high-quality stainless steel, ensuring durability, corrosion resistance, and ease of cleaning.
Q: Who is the SABA SPS-27-8 ideal for?
A: It’s ideal for delis, sandwich shops, and smaller foodservice establishments that need a reliable solution for efficient sandwich preparation and ingredient organization.
Q: Why choose the SABA SPS-27-8?
A: Its compact design, efficient ingredient storage, and stainless steel construction make it a practical and durable choice for optimizing sandwich assembly in commercial kitchens.
Maintenance Tips
- Daily Cleaning: Wipe down surfaces with a food-safe cleaner to prevent food residue and bacteria buildup.
- Inspect Gaskets: Check door gaskets regularly for wear, dirt, or cracks, and clean with warm water.
- Drain Pan: Empty and clean the drain pan weekly to avoid odors and clogs.
- Defrost Regularly: Monitor for frost buildup and defrost the unit as needed to maintain efficient operation.
- Check Refrigerant Levels: Inspect refrigerant levels monthly to ensure optimal cooling performance.
- Clean Coils: Vacuum or brush condenser coils every 3-6 months to keep them free of dust and debris.
- Pans and Dividers: Wash pans and dividers daily to maintain proper hygiene and prevent cross-contamination.
- Monitor Temperatures: Use a thermometer to confirm internal temperatures stay between 33°F - 41°F.
- Door Alignment: Ensure doors close tightly to maintain a secure seal and reduce energy loss.
- Professional Service: Schedule professional maintenance annually to inspect electrical components and refrigerant systems.
Related Products
- Choosing a selection results in a full page refresh.