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Unlock the ultimate grilling potential with our flagship model, now available in an EXTRA LARGE size - the Tagwood BBQ 25 SS. Crafted with precision and designed exclusively for aficionados of the Santa Maria and Argentine grilling styles, this behemoth of a grill is the epitome of culinary excellence.
Made of 304 Stainless Steel
Height adjustable grates to regulate grilling temperature
Secondary grate above firebox for extra cooking space
Round grates for optimal grilling and easy clean up
Firebox gaucho style brasero lights up charcoal or firewood quicker
Firebrick bottom and side walls minimizes heat transmission to outside wall and extends product durability
Water drain system avoids bottom water accumulation
Patent Design
Main grilling area | 33.5'' x 26.5 |
---|---|
Secondary grate | 24" x 9 |
TOTAL grilling area Sq. in | 1,103 |
Main body material | Stainless steel 304 |
Weight lb. | 380 |
Dimensions in. | 33.2H x 49W x 33.5D |
Main grate material | Stainless steel 304 |
Griddle material | Stainless steel 304 |
Max. grate elevation in. | 20 |
Min. grate elevation in. | 2.5 |
Q: What is the Tagwood BBQ25SS Built-In Argentine Wood Fire & Charcoal Grill?
A: The BBQ25SS is a premium built-in Argentine-style grill designed for wood or charcoal use. Made from high-quality stainless steel, it provides a versatile and authentic grilling experience with a focus on wood fire and charcoal cooking methods typical of Argentine BBQs (asado).
Q: What cooking method does the BBQ25SS support?
A: The BBQ25SS supports both wood and charcoal grilling, giving you the flexibility to choose your preferred cooking method and flavor profile for your meals.
Q: Can this grill be built into an outdoor kitchen?
A: Yes, the BBQ25SS is specifically designed for built-in installation, making it an excellent choice for integrating into custom outdoor kitchens or grilling stations.
Q: What are the dimensions of the BBQ25SS?
A: The BBQ25SS offers a spacious cooking area, perfect for grilling large cuts of meat. The exact dimensions can be found in the product manual or specifications.
Q: Does the BBQ25SS come with an adjustable grill surface?
A: Yes, the BBQ25SS features an adjustable grill surface, allowing you to control the distance from the heat source for optimal cooking temperatures and results.
Q: Is the BBQ25SS easy to clean?
A: Yes, made from stainless steel, the BBQ25SS is easy to clean. Regular maintenance involves wiping down the grill and cleaning the grease tray for efficient performance.
Q: Is this grill suitable for large gatherings?
A: Yes, the BBQ25SS is perfect for grilling large quantities of food, especially meats, making it an ideal choice for parties, barbecues, or family gatherings.
Q: Does the BBQ25SS come with a lid?
A: Yes, the BBQ25SS includes a lid to help retain heat and smoke, providing better cooking efficiency and enhancing the flavor of your grilled foods.
Q: Can I use it for both slow-cooking and quick grilling?
A: Yes, the BBQ25SS is versatile enough to allow for both slow-cooking over wood fires and quick grilling with high heat, making it adaptable for various cooking styles.
Q: What makes the BBQ25SS unique compared to other grills?
A: The BBQ25SS combines traditional Argentine grilling techniques with modern design, featuring a built-in installation, dual fuel options (wood and charcoal), and a durable stainless steel build that ensures long-lasting performance.
The Tagwood BBQ Built-In Argentine Wood Fire & Charcoal Grill - BBQ25SS is a top-tier option for anyone looking to create an authentic Argentine grilling experience in their outdoor kitchen. With its high-quality construction, dual fuel options, adjustable grill surface, and spacious cooking area, it’s perfect for grilling enthusiasts who appreciate versatility and durability
Clean After Each Use: After grilling, allow the grill to cool, then use a grill brush to clean the grates of food residue and grease. Wipe the cooking surface with a damp cloth to remove any remaining debris.
Empty Ashes Regularly: Remove ash and charcoal debris from the firebox after each use to maintain good airflow. Build-up can restrict air circulation and affect heat distribution during grilling.
Clean the Chimney and Vents: Inspect the chimney and ventilation system to ensure proper airflow. Clean any soot or debris buildup that may block the vents or chimney, allowing for efficient heat management.
Check for Rust or Corrosion: Periodically check the grill for signs of rust or corrosion, especially in the firebox and cooking grates. Clean the surface and apply a rust inhibitor or stainless steel polish as needed to prevent further damage.
Oil the Grates: Before and after each use, lightly oil the grates to prevent rust and to make food easier to remove. Use a high-temperature oil, such as vegetable or canola oil, for this purpose.
Protect the Stainless Steel: To maintain the stainless steel appearance, wipe down the exterior with a mild detergent and soft cloth. Avoid using harsh abrasives or chemicals that could damage the finish.
Clean the Interior: Clean the interior of the grill, including the firebox, after each use. Use a brush to scrub off any accumulated grease or food particles. This will keep the grill running efficiently and help prevent flare-ups.
Inspect the Grill for Wear: Regularly check for any cracks, dents, or damage to the grill structure, including the lid and hinges. Tighten loose screws and ensure the lid opens and closes smoothly.
Maintain the Wood Firebox: If you use wood for grilling, periodically inspect the firebox for creosote buildup. Regular cleaning will ensure that the firebox operates properly and safely.
Cover the Grill: When the grill is not in use, cover it with a weather-resistant cover to protect it from dirt, moisture, and the elements. This helps prevent corrosion and ensures a longer lifespan for your grill.
Store Properly During Off-Seasons: If the grill will be unused for an extended period, clean it thoroughly, remove any debris, and store it in a dry, sheltered place to avoid exposure to harsh weather conditions.