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TurboChef PLEXOR A3 Right To Left PLE-9500-1-DL-CCR
convection oven Introducing the TurboChef PLE-9500-1-DL-CCR Plexor Convection Oven, the latest addition to the world of high-quality kitchen appliances. This innovative and versatile oven is designed for busy commercial kitchens that demand speed, precision, and efficiency. With its powerful convection and rapid cook capabilities, this oven is perfect for cooking a wide variety of dishes with ease and speed.
Here are some of the key features and benefits of the TurboChef Plexor Convection Oven: Powerful Convection and Rapid Cook Capability: With its unique combination of convection and rapid cook, this oven can cook up to 3 times faster than conventional ovens. This means you can prepare and serve more dishes in less time, which is essential for busy commercial kitchens.
Ventless and Electric: The TurboChef Plexor Convection Oven is ventless and electric, which means you can install it anywhere in your kitchen without the need for expensive ductwork or ventilation systems. Touch Screen and Wifi Ready: This oven comes with a user-friendly touch screen and is Middleby Connect wifi ready. You can store over 1,000 recipes via USB or wifi, making it easy to customize your cooking settings and create your own signature dishes.
Digital Timer and Autoload/Unload: The digital timer ensures precise cooking times, while the autoload/unload feature makes it easy to load and unload dishes with ease and convenience. Variable Speed Blower Motor and Top-Launched Microwave: The variable speed blower motor ensures even cooking and reduces cooking times, while the top-launched microwave provides additional cooking options.
Internal Catalytic Converter and Stainless Steel Exterior Finish: The internal catalytic converter reduces smoke and odor emissions, making it a clean and efficient option for commercial kitchens. The stainless steel exterior finish adds a touch of style and durability to your kitchen. Included Open Stand with Castors: The open stand with castors allows for easy mobility and storage, making this oven an ideal fit for small kitchens or kitchens with limited space.
With all these features and benefits, the TurboChef PLE-9500-1-DL-CCR Plexor Convection Oven is a must-have for any commercial kitchen that values speed, precision, and efficiency. Order yours today and experience the difference!
TurboChef, PLE-9500-1-DL-CCR, Plexor Convection Oven, 3 decks, convection / convection / rapid cook combination type, ventless, electric, 48.88" wide, right load, touch screen, Middleby Connect wifi ready, store over 1,000 recipes via USB or wifi, digital timer, autoload/unload, variable speed blower motor, top-launched microwave, internal catalytic converter, stainless steel exterior finish, includes open stand with castors, 208-240v/60/3-ph, 50 amps, NEMA 15-50P
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.Specification
| Manufacturer | TurboChef |
|---|---|
| Model Number | PLE-9500-1-DL-CCR |
| Manufacturer Part # | PLE-9500-1-DL-CCR |
| Control Type | Digital Controls |
| Type | Microwave & Convection |
| Height | 61.16" |
| Width | 48.88" |
| Depth | 32.81" |
| Weight | 607 lbs |
What Our Experts Think
The TurboChef PLEXOR A3 Right to Left (PLE-9500-1-DL-CCR) is a high-performance oven designed to optimize speed, consistency, and efficiency in commercial kitchens. Here's why it excels:
- Right-to-Left Configuration: Tailored for specific workflow needs, improving operational efficiency and reducing prep time in fast-paced kitchens.
- Advanced Multi-Method Cooking: Combines impingement, convection, and microwave technologies to deliver rapid, even cooking, ensuring high-quality results every time.
- Compact & Efficient: Designed to fit in smaller kitchen spaces while maintaining robust cooking power, making it ideal for kitchens with limited room.
- Versatile: Perfect for cooking a wide range of items, from pizzas to sandwiches, offering flexibility to meet diverse menu requirements.
- Energy Efficient: Engineered to minimize energy consumption while providing optimal cooking performance, lowering operational costs.
Q&A
Q: What is the TurboChef Plexor A3 Right to Left (Model PLE-9500-1-DL-CCR)?
A: The TurboChef Plexor A3 Right to Left is a high-speed, ventless rapid cook oven designed for commercial kitchens, offering efficient, quick cooking with a right-to-left airflow configuration for optimal cooking performance.
Q: Does it require external ventilation?
A: No, the Plexor A3 operates ventlessly, eliminating the need for an external ventilation system and offering flexible installation options.
Q: What are the key features of the Plexor A3?
A: The Plexor A3 includes advanced rapid cook technology, programmable touchscreen controls, energy-efficient operation, and a compact design, making it ideal for high-volume kitchens.
Q: What types of food can it cook?
A: The Plexor A3 is versatile and can cook a variety of foods such as pizzas, sandwiches, baked goods, and more, delivering consistent, high-quality results in a fraction of the time.
Q: How fast does it cook food?
A: The Plexor A3 cooks up to 80% faster than traditional ovens, making it perfect for fast-paced kitchen environments.
Q: Is it easy to operate and maintain?
A: Yes, the Plexor A3 is designed for ease of use with an intuitive interface and features easy-to-clean surfaces for minimal maintenance.
Maintenance Tips
- Daily Cleaning: Wipe down the oven’s interior and exterior surfaces with a soft, non-abrasive cloth and mild cleaner to remove grease, food debris, and residue.
- Inspect Air Filters: Check air filters weekly and clean them to ensure proper airflow and prevent overheating.
- Inspect Door Seals: Regularly check and clean door seals to maintain a tight seal, ensuring optimal heat retention and cooking efficiency.
- Clean Conveyor and Trays: Clean the conveyor and trays to prevent debris build-up and ensure smooth, uninterrupted operation for consistent cooking results.
- Impingement Plate Cleaning: Periodically clean impingement plates to maintain even heat distribution and optimal cooking performance.
- Electrical Component Check: Inspect electrical wiring, connections, and components for wear or damage. Address any issues promptly to avoid operational interruptions.
- Monthly Maintenance: Perform a thorough cleaning of internal components such as the blower, exhaust system, and heat distribution parts to maintain peak performance.
- Professional Servicing: Follow the manufacturer's service schedule for regular inspections, calibrations, and part replacements to ensure the oven’s longevity and efficiency.
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