Kegco Wide Single Tap All Stainless Steel Commercial Kegerator - XCK-1S

• Ideal for small bars, pubs, restaurants, and wine or beer tasting rooms!

• Rugged steel construction with Stainless Steel top and built-in drip tray that collects spills

• Can hold two Quarter Slim kegs or up to four 5 Gallon Kegs with external CO₂ Tank

• Customize the dispense system for things like draft beer, soda or wine

• ETL and ETL Sanitation Listed; NSF Compliant

• Keg Storage Capacities:

• One (1) Full Size / 1/2-Barrel (15.5 Gal.)

• One (1) Pony Size / 1/4-Barrel Short (7.75 Gal.)

• Two (2) 1/4-Barrel Slim (7.75 Gal.) or

• Four (4) 1/6-Barrel (5.23 Gal.)

• Maximum Ambient Temperature: 90 degrees Fahrenheit

• Minimum Ambient Temperature: The lowest temperature you want to store your wine at. The unit does not have a heater, so if the ambient temperature is lower than the set temperature, the internal temperature will match the external temperature.

• Continuous Cold Air Channeled Through Tower to Ensure Cold Product

• Heavy-Duty Stainless Steel Top

• Built-In Drip Tray with Drain

• Stainless Steel Interior Walls and Ceiling

• Rubber Floor Mat prevents damage to interior

• Magnetic Gasket Provides Positive Door Sealing

• Self-Closing Door with Lock

• Refrigeration System Utilizes Ozone Friendly R134a Refrigerant

• CFC-Free Foamed-in-Placed Polyurethane Insulation

• Knockout for Remote CO2or Nitrogen Tank

• Stainless Steel Finish  

Specifications

What Our Experts Think

The Kegco Wide Single Tap All Stainless Steel Commercial Kegerator (XCK-1S) is a premium choice for businesses or serious beverage enthusiasts. Here's why it excels:

• All-Stainless Steel Construction: Durable, corrosion-resistant, and easy to clean, ideal for commercial environments.
• Single Tap Dispensing: Perfect for serving one beverage type, such as draft beer, cold brew coffee, or kombucha.
• Spacious Interior: Holds full-size kegs or multiple smaller kegs, ensuring versatility for high-demand settings.
• Commercial-Grade Cooling: Powerful forced-air refrigeration system maintains consistent and optimal temperatures.
• Digital Temperature Control: Easy-to-use thermostat with a range of 32°F to 75°F for precise beverage chilling.
• Freestanding Design: Sturdy and stable, with casters for mobility and easy placement.
• Convenience Features: Includes a drip tray, interior floor mat, and locking casters for functionality and cleanliness.
• Professional Performance: Designed to handle rigorous use in bars, restaurants, or other commercial applications.

Q&A

Q: What is the Kegco XCK-1S Kegerator?
A: The Kegco XCK-1S is a durable, all-stainless steel, single-tap commercial-grade kegerator designed for professional use in bars, restaurants, or event spaces.

Q: What beverages can it dispense?
A: This kegerator is designed to dispense draft beer, wine, cold brew coffee, or kombucha, offering versatile beverage options.

Q: Does it include dispensing components?
A: Yes, it features a single-tap draft tower and faucet, providing the essential setup for beverage dispensing.

Q: What keg sizes can it accommodate?
A: It supports full-size kegs, pony kegs, or multiple smaller kegs, offering flexibility to suit various needs.

Q: Is it suitable for freestanding use?
A: Yes, the XCK-1S is designed for freestanding use, with a sleek, stainless steel exterior that complements professional or home environments.

Q: What are its cooling capabilities?
A: It includes a powerful cooling system with a wide temperature range, maintaining beverages at their ideal serving temperature with precise digital control.

Q: Is it energy-efficient?
A: Yes, the unit is designed with energy-efficient cooling technology to ensure consistent performance with minimal energy consumption.

Q: Why choose this kegerator?
A: The Kegco XCK-1S offers top-tier durability, an attractive stainless steel design, and reliable performance, making it an ideal choice for high-demand commercial or personal use.

Maintenance Tips

• Clean Beer Lines Regularly: Flush with a cleaning solution weekly to maintain beer freshness.
• Sanitize Tap and Coupler: Disassemble and clean frequently to prevent buildup and bacteria.
• Inspect CO2 System: Check for leaks and refill the tank as needed for consistent carbonation.
• Wipe Interior Surfaces: Use mild soap and water to clean spills and prevent mold and odors.
• Check Door Gasket: Ensure the seal is intact and free from debris for efficient cooling.
• Monitor and Adjust Temperature: Maintain a consistent range of 34-38°F for optimal beer storage.
• Dust Condenser Coils: Clean every 3-6 months to enhance cooling efficiency.
• Empty Drip Tray: Clean and sanitize regularly to prevent overflow and bacterial growth.
• Protect Stainless Steel Exterior: Use a non-abrasive cleaner to maintain the finish and prevent corrosion.
• Ensure Proper Ventilation: Keep the vents and airflow clear for effective cooling performance.